Add the ice and blend to desired consistency. Then add the raspberries, Grand Marnier, Tequila Blanco, sugar, and lime juice to a blender and pulse several times. Next, run the rim of the glasses with a lime slice. Start by spreading a little sugar on a shallow plate. Keep them in your refrigerator and use them within two days. Fresh raspberries are fragile and highly perishable. As with all berries, avoid any that show signs of spoilage or mold. When selecting raspberries, pick brightly colored, plump berries. After all, raspberries are packed with flavor, and a little bit of sweetness complements them perfectly. They are so quick to come together that you can make them on the fly for unexpected quests.įor a little added sweetness, the glass is rimmed with sugar instead of a salted rim. Served as a slushy ice-cold refreshing beverage or even dessert, it is sure to cool you off on those hot summer days on the patio or by the pool. I love to serve these for spring and summer holidays like Easter, Mother’s Day, and Memorial Day.
Raspberries are delicate, sweet, flavorful, and a favorite of all ages with a mouth-watering taste sensation!įresh berries make such a pretty cocktail for those special occasions and parties. There is nothing quite like a Raspberry Margarita with an abundance of fresh raspberry flavor. And BANG.These Raspberry Margaritas bring a little tequila, Grand Marnier, and lime together for a delicious party cocktail. But it wouldn't be a Cotton Candy Margarita without the cotton candy, would it? First, sexify your glass with your candy floss, and then top that sweet, sweet margarita with your margarita mix. It's an easy margarita recipe w ith tequila, triple sec, lime juice, and cream soda. If you're feelin' something sweet, try whipping up our Cotton Candy Margarita. Aren't you Tipsy Bartender? Where are the candy cocktails? You don't have to ask us twice! You're absolutely right, and ya Tipsy friends have candy margarita recipes at the ready. If you prefer a salt-rimmed glass, use a wedge of lime to moisten the rim of the glass, then dip into a plate filled with coarse salt. Top that bad boy off with tequila, triple sec, sweet & sour, and agave nectar for a taste of spicy margarita sexiness. This tequila sunrise-inspired margarita recipe uses muddled pineapple, jalapenos, and lime slices. Peep our Spicy Margaritas, specifically our Sunrise Margarita. But maybe classics aren't your jam and you prefer something with a little more spice. And if that tickles your fancy, check out the rest of our Classic Margaritas or even our frozen margaritas. Strain margarita into the chilled glass and garnish with a slice of lime. Cover and shake vigorously until the outside of the shaker has frosted. It shakes up tequila, cointreau or triple sec, and lime juice. Place a large ice cube in the glass and freeze the prepared glass until ready to serve. It's the most simple margarita recipe and essentially the base for all the best margarita recipes. Isn’t that super easy I like to think of this as the basic frozen margarita. Blend until slushy and pour into 4 glasses.
#BEST MARGARITA RECIPE FROZEN HOW TO#
Help! There are so many different margaritas! Where do I start? Well that depends on what you like, homeboy! If you're a margarita virgin, we recommend checking out our Classic Margarita. How to make frozen margaritas Place 1 cup tequila, 1 cup lime juice, 1/2 cup triple sec, 2 tablespoons agave syrup (or other sweetener) and 6 cups ice in a large blender. From easy margarita recipes to the wildest mixology margaritas you've only dreamed of, Tipsy Bartender has the sexiest margaritas around. So whether it's a simple margarita recipe on the rocks or a frozen margarita, it's all up to you, as long as your heart - and a hefty amount of tequila - are in it. And the beauty of our classic tequila cocktail friend is that you can make them any way you want. Get out your blenders, shakers, and the kitchen sink because the best margarita recipe ever is a sexy homemade margarita.
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